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The Notebooks
by Josée Fiset

Inspire Cook Share Biography

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All The leftovers Back to school Brunch in bed

Springtime in September

My birthday is in early September, so autumn has always been my springtime: I feel reborn in the fall. The air is crisp, the light raw and golden. My memories of past back- to-school seasons are imprinted with colours, flavours and, especially, smells that bring me back...

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Inspire

The medium “Pease Porridge Hot” OATS (flakes) The set-up The subtle art of presentation

Cook

The leftovers Herbology 101 Back to school jarred salad

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The coming together Back-to-school joys The discovery Energy, squared!